environment

In a bold and encouraging move for American consumers, the President's Cancer Panel has made a concrete statement that chemicals in our environment and food contribute to increased cancer risk.

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Today is the 40th annual celebration of Earth Day, a day to be aware of how our everyday life choices can affect the health of the world we live in. More than one billion people in 190 countries will take some kind of action for Earth Day and the American Institute for Cancer Research (AICR) suggests one in particular: go meat-free for (at least) one day.

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Eating a diet that includes a variety of seafood can be very good for your health. In fact, the American Heart Association recommends eating fish at least twice a week. Fish rich in omega-3 fatty acids can help prevent macular degeneration, cardiovascular disease, and a host of other illnesses.

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It had been said that a person’s home is their castle, but it turns out that it may entail more than just a place to lay their head.

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